Jenne and her friends go out on location early in the morning.
Ayano Jenne looks very sleepy.
Jenne Okubo then offers hot soup.
“This is actually a soft-shelled turtle soup that is very good for the body.Hamamatsu is actually the birthplace of soft-shelled turtles,” says Jenne Okubo.
When you think of Hamamatsu, you probably think of eel, but in fact, soft-shelled turtle is also famous and has a long history.
On this day, I visited the Hattori Nakamura Tortoise Farm in Magori-cho, Nishi-ku, Hamamatsu City, which is a company that has started full-scale farming of soft-shelled turtles.
It is said that eel was also farmed in the past.
Turtle farm’s soft-shelled turtle
Soft-shelled turtle is a high-quality food ingredient that is said to be good for beauty and health as it contains a lot of collagen and amino acids, but it has a long growing period and takes 3 to 4 years to grow before being shipped, making it difficult to maintain a stable supply.
I had the experience of picking up such a soft-shelled turtle.
Using a tool called a poking tool, you poke the surface of the pond to find where the soft-shelled turtles are.
From November to March, they wake the hibernating soft-shelled turtles by pecking them. It’s a pick-up experience that requires a lot of physical strength.
When you show them a sample, they find it very easily and lightly put it in the basket.
At that time, Jenne Ayano gets a chance!
“Why can’t I take it??”
Even if Jenne Ayano puts effort into turning the peck, she can’t get it off easily.
“This is a big one!”
Ayano Jenne stands by Suzuki’s words at Hattori Nakamura Tortoise Farm.
Five minutes later, I picked up a very large soft-shelled turtle.
“This is not a shipping turtle, it’s a parent’s soft-shelled turtle.”
It’s heavy. It was a good exercise and a valuable experience.
At the Hattori Nakamura Tortoise Farm where I photographed this time, they also sell soft-shelled turtle soup and curry containing soup from their website.
Even if you don’t have a chance to eat it, you can enjoy it deliciously, so please check out our website.
You can have it prepared in a variety of ways at restaurants in the Hamamatsu/Lake Hamana area.
In the second half of Jenne Channel, we filmed him having a full course of soft-shelled turtle at a restaurant in the city.
Please take a look.
・This interview destination: Hattori Nakamura Tortoise Farm
You can also purchase soft-shelled turtle soup and curry with soup from here.
「https://www.hattori-suppon.co.jp/」
・Please check Jenne Channel to see what happened this time.
[High quality ingredients from Hamamatsu] Full of collagen! Hamamatsu/Lake Hamana’s soft-shelled turtles have been around for over 140 years
「https://youtu.be/kqyzlIVYU94」
[Hamamatsu Power Food] Enjoy the whole soft-shelled turtle! At the popular and well-known restaurant Kozaro
「https://www.youtube.com/watch?v=Bz7rdc61MSQ&feature=youtu.be」
Sea Lake HAMANA Jenne : Ayano Ogawa, Yuina Okubo
# Hamamatsu Power Food
#Soft-shelled turtle
A new way to enjoy the cool and soft Hamamatsu Chusen Yukata, not just fireworks.
“Is there a fireworks display somewhere today?” I often get asked when I’m wearing a yukata. This is probably because many people have an established image of it as something to wear when going to a fireworks display. They brightly color the Japanese summer, and just seeing them will instantly get you in the summer mood. In fact, yukata is a specialty product that Hamamatsu accounts for about half of the total amount handled, and boasts the highest amount of yukata in Japan.
The manufacturer of Hamamatsu-made yukata has begun a “new challenge” in order to preserve the area of production and the skills of its craftsmen. What we will be talking about here is a yukata made using the traditional “Chusen-some” technique. In recent years, it has been introduced more and more in the news, and you may have come across this word more often. Chusen-some is a method of dyeing yukata and tenugui with colored patterns, and it got its name from the fact that the dye is poured over the folded fabric. Using traditional techniques found only in Japan, every step is made by hand by skilled craftsmen.
Ready to Discover Japan’s Best-Kept Scenic Secrets in Central Japan?
What comes to mind when you think of Japan’s beautiful views?
Cherry blossoms in full bloom, fiery autumn leaves, golden sunsets stretching across the horizon—and of course, the iconic Mt. Fuji. Japan’s natural beauty shows different faces in each season.
In this article, we’ll introduce some of the most stunning scenic spots from the Chubu region, including Shizuoka, home to Mt. Fuji.
The Chubu region lies between Tokyo and the Kansai area (Kyoto and Osaka), and is often overlooked by international travelers.
With majestic mountain ranges, historic towns, lakes, and coastal views, it offers a diverse range of landscapes that are waiting to be explored.
After reading this, you’ll probably want to add the Chubu region to your next travel itinerary.
[Lake Hamana sightseeing] Relax by bicycle and travel to Hamana!
Hello.
My name is Takuma Sato and I am a member of the regional revitalization cooperation team in Kosai City.
It’s been getting colder lately, and I feel like winter is coming…!
The other day, I went to Hamaichi to survive the cold weather.
This time, I would like to introduce the situation and recommended courses!